30 seats. One night only.
A private fine dining experience by UK Hotel Chef of the Year 2025.
Wokingham · April 28
Plant-based cuisine.
Pop-up events. Limited seats.
Focused tasting menus created with guest chefs.
No compromises on the experience.
A private fine dining experience by UK Hotel Chef of the Year 2025.
Wokingham · April 28
Plant-based cuisine.
Pop-up events. Limited seats.
Focused tasting menus created with guest chefs.
No compromises on the experience.